A chilli spiced caramelised sesame peanut mixed with baked & salted nuts (cashews, almonds, macadamias, pistachios). Served at one of London’s most famous hotel’s cocktail bar
A mix of cashews, almonds, macadamias, pecans and pistachios, baked and seasoned with a distinctive aromatic black truffle and a sprinkling of tangy pecorino cheese